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|
 Hieronder
staan een paar tabellen met
Omzettingen die alle bij
benadering zijn.
Voor
wie liever met exacte omzettingen werkt,
staan onderaan wat feitelijkheden plus
een converter.
 Below
are a few conversion tables
which are all approximated.
Door Yorkshire Mixture
gehanteerde termen | Used
terms by Yorkshire Mixture
Continental
= Metric = Zoals in Nederland wordt
gebruikt | As used in The Netherlands
Imperial = British = Zoals het nog
steeds in Engeland wordt gebruikt |
As still used in England |
|
| Metric |
British |
| 5 g |
1/8 oz |
| 10 g |
¼ oz |
| 15 g |
½ oz |
| 20 g |
¾ oz |
| 25 g |
1 oz |
| 35 g |
1 ¼ oz |
| 40 g |
1 ½ oz |
| 50 g |
1¾ oz |
| 55 g |
2 oz |
| 60 g |
2 ¼ oz |
| 70 g |
2 ½ oz |
| 75 g |
2¾ oz |
| 85 g |
3 oz |
| 90 g |
3 ¼ oz |
| 100 g |
3 ½ oz |
| 115 g |
4 oz |
| 125 g |
4 ½ oz |
| 140 g |
5 oz |
| 150 g |
5 ½ oz |
| 175 g |
6 oz |
| 200 g |
7 oz |
| 225 g |
8 oz |
| 250 g |
9 oz |
| 275 g |
9¾ oz |
| 280 g |
10 oz |
| 300 g |
10 ½ oz |
| 315 g |
11 oz |
| 325 g |
11 ½ oz |
| 350 g |
12 oz |
| 375 g |
13 oz |
| 400 g |
14 oz |
| 425 g |
15 oz |
| 450 g |
1 lb |
| 500 g |
1 lb 2 oz |
| |
|
|
| Lepels | Spoons |
Metric |
Imperial |
¼ theelepel (teaspoon) |
1,25
ml |
|
½ theelepel |
2,5
ml |
|
1 theelepel |
5 ml |
|
2 theelepels |
10
ml |
|
1 eetlepel (tablespoon) |
15
ml |
|
5
theelepels |
25
ml |
1
fl oz |
2 eetlepels |
30
ml |
|
3 eetlepels |
45
ml |
|
|
50
ml |
2
fl oz |
4 eetlepels |
60
ml |
|
|
70
ml |
|
5 eetlepels |
75
ml |
2 ½ fl
oz |
6 eetlepels |
90
ml |
|
|
100
ml |
3 ½ fl
oz |
|
125
ml |
4
fl oz |
|
150
ml |
5
fl oz = ¼ pint |
|
175
ml |
6
fl oz |
|
200
ml |
7
fl oz = 1/3 pint |
|
225
ml |
8
fl oz |
|
250
ml |
9
fl oz |
| |
|
|
|
Celsius |
Fahrenheit |
Gas |
Omschrijving |
110°C |
225°F |
¼ |
Lauw | Luke |
120°C |
250°F |
½ |
Lauw | Luke |
130°C |
260°F |
¾ |
Lauw | Luke |
140°C |
275°F |
1 |
Lauwwarm | Luke warm |
150°C |
300°F |
2 |
Lauwwarm | Luke warm |
160°C |
325°F |
3 |
Warm |
170°C |
325°F |
3 |
Warm |
180°C |
350°F |
4 |
Warm |
190°C |
375°F |
5 |
Matig
heet | Moderate |
200°C |
400°F |
6 |
Heet | Hot |
210°C |
410°F |
6 |
Heet | Hot |
220°C |
425°F |
7 |
Heet | Hot |
230°C |
450°F |
8 |
Zeer
heet | Very hot |
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| Milliliters |
Fluid Ounces |
| 10 |
0.35 |
| 20 |
0.7 |
| 30 |
1.1 |
| 40 |
1.4 |
| 50 |
1.8 |
| 60 |
2.1 |
| 70 |
2.5 |
| 80 |
2.8 |
| 90 |
3.2 |
| 100 |
3.5 |
| 150 |
5.3 |
| 200 |
7.0 |
| 250 |
8.8 |
| 300 |
10.6 |
| 350 |
12.3 |
| 400 |
14.1 |
| 450 |
15.8 |
| 500 |
17.6 |
| 550 |
19.4 |
| 600 |
21.1 |
| 650 |
22.9 |
| 700 |
24.6 |
| 750 |
26.4 |
| 800 |
28.2 |
| 850 |
29.9 |
| 900 |
31.7 |
| 950 |
33.4 |
| 1000 |
35.2 |
|
| |
|
| |
|
| |
|
FluidoOunces |
Milliliters |
1 |
28.4 |
2 |
56.8 |
3 |
85.2 |
4 |
113.7 |
5 |
142.1 |
6 |
170.5 |
7 |
198.9 |
8 |
227.3 |
9 |
255.7 |
10 |
284.1 |
11 |
312.5 |
12 |
341.0 |
13 |
369.4 |
14 |
397.8 |
15 |
426.2 |
16 |
454.6 |
17 |
483.0 |
18 |
511.4 |
19 |
539.8 |
20 |
568.3 |
|
| |
|
| |
|
| |
|
| FluidoOunces |
Milliliters |
21 |
596.7 |
22 |
625.1 |
23 |
653.5 |
24 |
681.9 |
25 |
710.3 |
26 |
738.7 |
27 |
767.2 |
28 |
795.6 |
29 |
824.0 |
30 |
852.4 |
31 |
880.8 |
32 |
909.2 |
33 |
937.6 |
34 |
966.0 |
35 |
994.5 |
36 |
1022.9 |
37 |
1051.3 |
38 |
1079.7 |
39 |
1108.1 |
40 |
1136.5 |
|
|
Some
exact details as still used in
England (Imperial)
1 kilogramme
= 2.2 pounds
500 grammes = 1.1 pounds
454 grammes = 1 (british) pound
100 grammes = 3.5 ounces
28.4 grammes = 1 ounce
1 litre
= 1.75 pints
568 mililitres = 1 pint
Some
exact details as used in Holland
(Continental)
1 kg
= 1000 gram
½ kilo = 1 pond = 500 gram
'England' <-> 'Holland'
1
oz (ounce) = 28.35
gram
18
fl oz (fluid ounces) = ½ liter
1
lb (pound) = 454
gram
tbsp
= tablespoon = eetlepel
tsp
= teaspoon = theelepel
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Fahrenheit
-> Celsius
(Fahrenheit
- 32) x 0,555
Example
100°F:
100 - 32 = 68.
68 x 0,555 = 37,74°C
Celsius
-> Fahrenheit
(Celsius
x 1,8) + 32.
Example:
100°C:
100 x 1,8 = 180
180+32=212°F
For
baking trays etc.
1 inch=2.54cm |
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